Wine Law

19 7. Bibliography Addor, Felix & and Alexandra Grazioli. Geographical Indications beyond Wines and Spirits: A Roadmap for a Better Protection for Geographical Indications in the WTO/TRIPS Agreement. The Journal of World Intellectual Property , Volume 5 (2002), Issue 6, 865- 897. Blakeney, Michael. The Protection of Geographical Indications: Law and Practice . Second Edition. Cheltenham, UK; Northampton, MA, USA: Edward Elgar, 2019. Monten, Lina. Geographical Indications of Origin: Should They Be Protected and Why - An Analysis of the Issue from the U.S. and EU Perspectives. Santa Clara Computer & High Technology Law Journal , Volume 22 (2006), Issue 6, 315-350. O’Connor, Bernard. The Law of Geographical Indications . London: Cameron May, 2004. Ribeiro de Almeida, Alberto Francisco. The legal nature of geographical indications and designations of origin. European Intellectual Property Review , Volume 36 (2014), Issue 10, 640-652. Shimura, Kaiko. How to cut the cheese: Homonymous names of registered geographic indicators of foodstuffs in regulation 510/2006. Boston College International and Comparative Law Review, Volume 33(2010), Issue 1, 129-152. Simpson, James. Creating Wine: The Emergence of a World Industry, 1840-1914 . Princeton, N.J.: Princeton University Press, 2011.