Wine Law

VI. References BRABAZON, Tara; & GANDY, Bryn. Digital wine: how QR codes facilitate new markets for small wine industries . Singapore: Springer, 2014. CARLSEN, Jack; & BOKSBERGER, Philipp. Enhancing consumer value in wine tourism. Journal of Hospitality & Tourism Research , vol. 39, no. 1, pp. 132-144, 2013. CASTELLINI, Alessandra; & SAMOGGIA, Antonella. Millennial consumers’ wine consumption and purchasing habits and attitude towards wine innovation. Wine Economics and Policy , vol. 7, no. 2, pp. 128-139, 2018. FISCHER, Johan. The halal frontier: muslim consumers in a globalized market . New York: Palgrave Macmillan, 2011. FORBES, Sharon L.; DE SILVA, Tracy-Anne; & GILINSKY JR., Armand. Social sustainability in the global wine industry: concepts and cases. In FORBES, Sharon L.; DE SILVA, Tracy-Anne; & GILINSKY JR., Armand (orgs.). Social sustainability in the global wine industry: concepts and cases . Cham: Palgrave Macmillan, 2020. HALL, C. Michael; & MITCHELL, Richard. Wine Marketing: a practical guide . Oxford: Butterworth-Heinemann, 2008. KANIE, Norichika; & BIERMANN, Frank. Governing through goals: sustainable development goals as governance innovation. In KANIE, Norichika; & BIERMANN, Frank (orgs.). Governing through goals: sustainable development goals as governance innovation . Cambridge: The MIT Press, 2017. MARINGER, Alexander. Weinrecht und Verbraucherschutz . Tübingen: Mohr Siebeck, 2014. MORENO-ARRIBAS, M. Victoria; & BARTOLOMÉ SUALDEA, Begoña. Wine safety, consumer preference and human health. In MORENO-ARRIBAS, M. Victoria; & BARTOLOMÉ SUALDEA, Begoña (orgs.). Wine safety, consumer preference and human health . Cham: Springer, 2016. OLLAT, Nathalie; TOUZARD, Jean-Marc; & VAN LEEUWEN, Cornelis. Climate change impacts and adaptations: new challenges for the wine industry. Journal of Wine Economics , vol. 11, no. 1, pp. 139-149, 2016.